Composition per 1 gram:

• Ampicillin trihydrate: 500 mg
• Sodium benzoate: 2 mg
• Sucrose: 498 mg

Pharmaceutical Form

Water-soluble powder for oral use.

Pharmacological Properties

Ampicillin is a broad-spectrum semisynthetic antibiotic. It retains the typical activity of penicillin against gram-positive bacteria while showing significantly enhanced activity against gram-negative bacteria.

Clinical Particulars

Target Species

• Poultry
• Large animals
• Lambs

Indications for Use

• Poultry: Treatment of bacterial infections caused by gram-positive and gram-negative bacteria such as Streptococcus, Staphylococcus, Corynebacteria, Clostridium, E. coli, Klebsiella, Salmonella, Proteus, and spirochetosis.
• Large animals: Treatment of calf scour, pneumonia, calf enteritis, and septicaemia due to Salmonella infections and brucellosis.
• Lambs: Treatment of contagious foot rot and pneumonia.

Contraindications

None.

Undesirable Effects

None reported.

Posology and Method of Administration

• Poultry: 1 gram per 5 liters of drinking water, administered for 4 to 5 consecutive days.
• Large animals and lambs: 10–25 mg of ampicillin per kg of body weight daily, administered for 4 to 5 consecutive days.

Overdose

None reported.

Withdrawal Period

Animals and birds should not be slaughtered for human consumption within 7 days after the last treatment.

Special Safety Precautions

For the Person Administering the Product

None.

For Storage

Store in a dark place below 30°C.

For veterinary use only. Consult a veterinarian before use.