Composition

Each 1 g contains:
Erythromycin (as thiocyanate) – 116 mg

Pharmacological Properties

Erythromycin is a macrolide antibiotic with broad-spectrum activity. It is highly effective against gram-positive bacteria and Mycoplasma species. The antibiotic works by inhibiting bacterial protein synthesis, making it ideal for treating respiratory and systemic infections in poultry.

Target Species

Poultry

Indications for Use

Erythrodad 11.6% Water-Soluble Powder is indicated for the prevention and treatment of:

• Respiratory infections caused by Mycoplasma gallisepticum (CRD)
• Gram-positive bacterial infections
• Infectious coryza

Contraindications

None known when used according to recommendations.

Undesirable Effects

No undesirable effects have been reported under normal conditions of use.

Posology and Method of Administration

Poultry:
Administer 1 g per 1 liter of drinking water daily for 4 to 5 consecutive days.

Overdose

No harmful effects are expected from overdose under proper use.

Withdrawal Period

• Eggs: 6 days
• Meat: 3 days

Special Safety Precautions for the Person Administering the Product

No special precautions are required during handling or administration.

Special Precautions for Storage

Store in a dry place at a temperature below 30°C.
Keep away from moisture and direct sunlight.
Keep out of reach of children.

For veterinary use only. Consult a veterinarian before use.