Composition

Each 1 ml contains:

• Fosfomycin (as sodium) – 200 mg
• Tylosin (as tartrate) – 50 mg

Pharmacological Properties

Fosfodad Plus Oral Solution combines two potent antibiotics for a synergistic effect against a wide range of bacterial pathogens.

• Fosfomycin is a broad-spectrum, bactericidal antibiotic that inhibits bacterial cell wall synthesis. Thanks to its very small molecular size, it penetrates deep into tissues, effectively reaching poorly vascularized areas such as abscesses, joints, bones, and air sacs.
• Tylosin is a macrolide, bacteriostatic antibiotic that inhibits bacterial protein synthesis by binding to the 50S ribosomal subunit. It is particularly effective against Mycoplasma and selected Gram-positive bacteria.

This combination ensures fast, broad, and deep-acting protection during critical production periods in poultry farming.

Target Species

Poultry

Indications for Use

Fosfodad Plus is indicated for the treatment of:

• Respiratory and gastrointestinal tract infections
• Synovitis
• Omphalitis

Caused by: Mycoplasma spp., Escherichia coli, Salmonella spp., Pseudomonas spp., and Haemophilus spp.

It is especially recommended during critical growth phases, when birds are more vulnerable to infection and stress.

Contraindications

None reported

Undesirable Effects

No adverse effects observed when used as directed

Posology and Method of Administration

• Poultry: Administer 1.60 ml of Fosfodad Plus per 10 kg body weight per day, for 3 to 5 consecutive days, via drinking water
  (Equivalent to 0.160 ml per 1 kg body weight)

Ensure proper mixing and uniform distribution in water.

Overdose

No overdose effects reported under recommended conditions of use

Withdrawal Period

• Meat: 3 days

Special Safety Precautions for the Person Administering the Product

No special precautions required during administration

Special Precautions for Storage

• Store in a dry place below 30°C
• Do not refrigerate

For veterinary use only. Consult a veterinarian before use.